Pumpkin leaves, boiled, drained, with salt
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
92510 | 👎 | Water | |
2720 | - | Protein | |
2700 | - | Fiber, total dietary | |
1160 | - | ASH, TOTAL | |
438 | - | Potassium, K | |
220 | - | Total lipid (fat) | |
79 | - | Phosphorus, P | |
43 | 👎 | Calcium, Ca | |
38 | 👍 | Magnesium, Mg | |
3.2 | 👍 | Iron, Fe |