Peas, edible-podded (snow peas), frozen, unprepared
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
89300 | Water | ||
2800 | Protein | ||
400 | ASH, TOTAL | ||
300 | Total lipid (fat) | ||
50 | Calcium, Ca | ||
22 | 👍 | Vitamin C | |
2 | Iron, Fe | ||
0.5 | 👍 | Niacin | |
0.41 | 👍 | Zinc, Zn | |
0.1 | 👎 | Riboflavin | |
0.06 | 👍 | Thiamin | |
0.007 | 👎 | Retinol |