Goose, wild (Canada goose), native, collar, meat and skin, fire roasted
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
59900 | 👎 | Water | |
29170 | - | Protein | |
8010 | - | Total lipid (fat) | |
1240 | - | ASH, TOTAL | |
27.59 | 👎 | Calcium, Ca | |
8.2 | 👎 | Iron, Fe | |
3.96 | 👍 | Zinc, Zn | |
0.34 | - | Copper, Cu |