Game meat, native, agutuk, meat-caribou (Alaskan ice cream)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 55200 | - | Water | |
| 21700 | - | Protein | |
| 18600 | - | Total lipid (fat) | |
| 8700 | - | Fatty acids, total monounsaturated | |
| 5100 | - | FATTY ACIDS, SATURATED, TOTAL | |
| 3600 | - | FATTY ACIDS, POLYUNSATURATED, TOTAL | |
| 228 | - | Potassium, K | |
| 170 | - | Phosphorus, P | |
| 95 | - | Sodium, Na | |
| 89 | - | Cholesterol | |
| 20 | - | Magnesium, Mg | |
| 16 | - | Calcium, Ca | |
| 4.55 | - | Iron, Fe | |
| 4.26 | - | Niacin | |
| 3.83 | - | Zinc, Zn | |
| 2.2 | - | Vitamin C | |
| 1.95 | - | Pantothenic acid | |
| 0.66 | - | Riboflavin | |
| 0.23 | - | Vitamin B-6 | |
| 0.19 | - | Copper, Cu | |
| 0.18 | - | Thiamin | |
| 0.06 | - | Manganese, Mn | |
| 0.00483 | - | Vitamin B-12 | |
| 0.004 | - | Folic acid |