Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments and vegetables

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
51200 Water
12800 Protein
12700 Total lipid (fat)
5251 FATTY ACIDS, SATURATED, TOTAL
4704 Fatty acids, total monounsaturated
2100 ASH, TOTAL
1601 FATTY ACIDS, POLYUNSATURATED, TOTAL
633 Sodium, Na
202 Potassium, K
146 Phosphorus, P
103 Calcium, Ca
36 Cholesterol
18 Magnesium, Mg
4.85 Niacin
2.1 Zinc, Zn
2.06 Iron, Fe
1 Vitamin C
0.26 Pantothenic acid
0.21 Thiamin
0.18 Manganese, Mn
0.17 Riboflavin
0.11 Vitamin B-6
0.09 Copper, Cu
0.014 Folic acid
0.00116 Vitamin B-12

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