Tofu, salted and fermented (fuyu), prepared with calcium sulfate

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
70010 - Water
8690 - ASH, TOTAL
8150 - Protein
8000 - Total lipid (fat)
2873 - Sodium, Na
75 - Potassium, K
73 - Phosphorus, P
1.98 👎 Iron, Fe

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