Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
59200 - Water
27580 - Protein
12140 - Total lipid (fat)
1210 - ASH, TOTAL
388 - Potassium, K
234 - Phosphorus, P
154 - Sodium, Na
98 - Cholesterol
26 👍 Calcium, Ca
21 👍 Magnesium, Mg
4.85 👍 Zinc, Zn
3.575 👍 Niacin
1.82 👎 Iron, Fe
0.424 👎 Thiamin
0.381 👍 Riboflavin
0.208 - Copper, Cu
0.0453 👍 Selenium, Se
0.012 - Manganese, Mn

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.