Cookies, chocolate sandwich, with creme filling, special dietary
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 68000 | 🏆 | - | Carbohydrate |
| 22100 | - | Total lipid (fat) | |
| 19730 | - | Sugars, total | |
| 9207 | - | Fatty acids, total monounsaturated | |
| 7919 | 👍 | Fatty acids, total polyunsaturated | |
| 4500 | - | Protein | |
| 4200 | - | Water | |
| 4100 | - | Fiber, total dietary | |
| 3992 | - | Fatty acids, total saturated | |
| 1200 | - | ASH, TOTAL | |
| 342 | - | Sodium, Na | |
| 295 | - | Potassium, K | |
| 200 | - | Phosphorus, P | |
| 98 | 👍 | Calcium, Ca | |
| 96 | - | Theobromine | |
| 26 | 👍 | Magnesium, Mg | |
| 9.8 | 👍 | Choline, total | |
| 4.72 | 👎 | Iron, Fe | |
| 4 | 👍 | Caffeine | |
| 3.971 | 👍 | Niacin | |
| 1.64 | 👍 | Vitamin E (alpha-tocopherol) | |
| 0.58 | 👍 | Zinc, Zn | |
| 0.524 | 👎 | Thiamin | |
| 0.292 | 👍 | Riboflavin | |
| 0.22 | - | Copper, Cu | |
| 0.062 | 👍 | Folic acid | |
| 0.052 | 👍 | Folic acid | |
| 0.033 | 👍 | Vitamin B-6 | |
| 0.01 | 👍 | Folic acid | |
| 0.0054 | - | Vitamin K (phylloquinone) | |
| 0.0037 | 👍 | Selenium, Se | |
| 0.003 | - | Lutein + zeaxanthin | |
| 0.001 | - | Retinol | |
| 4E-05 | 👍 | Vitamin B-12 |