Pure fruit juice (orange)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88300 | - | Water | |
| 10400 | - | Carbohydrate | |
| 8400 | - | Sugars, total | |
| 700 | - | Protein | |
| 200 | - | Fiber, total dietary | |
| 200 | - | Total lipid (fat) | |
| 50 | 👍 | Vitamin C | |
| 45 | - | Energy | |
| 11 | 👍 | Calcium, Ca | |
| 1 | - | Sodium, Na | |
| 0.4 | 👍 | Niacin | |
| 0.2 | 👎 | Iron, Fe | |
| 0.169 | - | Cryptoxanthin, beta | |
| 0.1 | 👎 | Zinc, Zn | |
| 0.09 | 👍 | Thiamin | |
| 0.04 | - | Pyridoxine (Vitamin B6 | |
| 0.033 | 👎 | Carotene, beta | |
| 0.03 | 👎 | Folic acid | |
| 0.03 | 👍 | Riboflavin | |
| 0.01 | 👎 | Vitamin A, IU | |
| 0.006 | - | Carotene, alpha |