Lentils, red-brown, dried, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
46300 - Carbohydrate
23600 - Protein
17000 🏆 - Fiber, total dietary
8700 - Water
1700 - Total lipid (fat)
1600 - Sugars, total
328 - Energy
200 - Fatty acids, total saturated
74 👍 Calcium, Ca
50 - Sodium, Na
7 👍 Vitamin C
6.7 👎 Iron, Fe
3.9 👎 Zinc, Zn
2.5 👍 Niacin
0.4 - Pyridoxine (Vitamin B6
0.33 👍 Thiamin
0.15 👎 Folic acid
0.13 👍 Riboflavin
0.021 👎 Carotene, beta
0.002 👎 Vitamin A, IU

Sources, terms of use and Acknowledgements
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