GUAVA,YELLOW-FLESHED,RIPE,FRESH,RAW
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
80800 | - | Water | |
14300 | - | Carbohydrate | |
5000 | - | Fiber, total dietary | |
2600 | - | Protein | |
1000 | - | Total lipid (fat) | |
228.3 | 👍 | Vitamin C | |
68 | - | Energy | |
18 | 👍 | Calcium, Ca | |
1.084 | 👍 | Niacin | |
0.374 | 👎 | Carotene, beta | |
0.3 | 👎 | Iron, Fe | |
0.2 | 👎 | Zinc, Zn | |
0.11 | - | Pyridoxine (Vitamin B6 | |
0.067 | 👍 | Thiamin | |
0.049 | 👎 | Folic acid | |
0.04 | 👍 | Riboflavin |