Common bean [Others], dehulled, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
5487.77273 | 🏆 | - | Polyphenols, total |
0.30333 | - | Ferulic acid | |
0.07667 | 👍 | 5-Caffeoylquinic acid | |
0.05 | - | Sinapic acid |