CAMPBELL'S Low Sodium Soups, Chicken Broth
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 98200 | - | Water | |
| 1010 | - | Protein | |
| 340 | - | Sugars, total | |
| 340 | - | Total lipid (fat) | |
| 340 | - | Carbohydrate | |
| 168 | - | Fatty acids, total saturated | |
| 77 | - | Potassium, K | |
| 47 | - | Sodium, Na | |
| 2 | - | Cholesterol |