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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
72700 | - | Water | |
16800 | - | Protein | |
9300 | - | Total lipid (fat) | |
1200 | - | ASH, TOTAL | |
200 | - | Cholesterol | |
173 | - | Phosphorus, P | |
150.9 | - | Energy | |
42 | 👍 | Calcium, Ca | |
2.7 | 👍 | Niacin | |
1.4 | 👎 | Iron, Fe | |
0.21 | 👍 | Riboflavin | |
0.08 | 👍 | Thiamin |