Ceylan cinnamon
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
9700 | 🏆 | - | Polyphenols, total |
24.2 | 🏆 | - | Caffeic acid |
1.165 | - | Protocatechuic acid | |
0.78 | - | Syringic acid | |
0.7 | 👍 | 2-Hydroxybenzoic acid | |
0.55 | - | p-Coumaric acid |