Cereal, hot, cream of wheat, regular, dry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 3930 | - | Fiber, total dietary | |
| 0.206 | - | Copper, Cu | |
| 0.02 | 👎 | Selenium, Se | |
| 0.002 | 👎 | BIOTIN |