Breakfast, scrambled eggs & sausage with hashed brown potatoes, frozen
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
66300 | - | Water | |
15200 | - | Total lipid (fat) | |
7160 | - | Fatty acids, total monounsaturated | |
7100 | - | Protein | |
4150 | - | FATTY ACIDS, SATURATED, TOTAL | |
2050 | - | FATTY ACIDS, POLYUNSATURATED, TOTAL | |
1700 | - | ASH, TOTAL | |
800 | - | Fiber, total dietary | |
436 | - | Sodium, Na | |
160 | - | Cholesterol | |
0.94 | 👎 | Iron, Fe |