| 64080 |
|
-
|
Water |
| 27630 |
|
-
|
Protein |
| 7800 |
|
-
|
Total lipid (fat) |
| 3177 |
|
-
|
Fatty acids, total monounsaturated |
| 3159 |
|
-
|
Fatty acids, total saturated |
| 2933 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 1626 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1123 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 1050 |
|
-
|
ASH, TOTAL |
| 396 |
|
-
|
Fatty acids, total polyunsaturated |
| 354 |
|
-
|
Potassium, K |
| 248 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 237 |
|
-
|
Phosphorus, P |
| 234 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 152 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 110 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 89 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 85 |
|
-
|
Cholesterol |
| 66 |
|
-
|
Sodium, Na |
| 43 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 36 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 26 |
|
-
|
Magnesium, Mg |
| 22 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 20 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 13 |
|
-
|
Calcium, Ca |
| 7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 5.725 |
|
-
|
Niacin |
| 5.21 |
|
-
|
Zinc, Zn |
| 2.48 |
|
-
|
Iron, Fe |
| 0.99 |
|
-
|
Pantothenic acid |
| 0.46 |
|
-
|
Vitamin B-6 |
| 0.42 |
|
-
|
Riboflavin |
| 0.173 |
|
-
|
Copper, Cu |
| 0.135 |
|
-
|
Thiamin |
| 0.015 |
|
-
|
Manganese, Mn |
| 0.00319 |
|
-
|
Vitamin B-12 |