Foods containing Tartaric acid

1 teaspoon = 5 gm / .17 oz	1 tablespoon = 15 gm / .5 oz	1 oz = 30 gm	1 cup = 240 gm / 8 oz	1 pound = 454 gm / 16 oz

mg per 100 grams	Significant Amount	Food	Serving Size	Typical Serving
600	##	Grape, black sultana, raw	grams
600	##	Grape, cornichon, raw	grams
400	##	Grape, waltham cross, raw	grams
300		Wine, white, semillon	grams	12 Oz/ 340gm
300		Wine, white, riesling	grams	12 Oz/ 340gm
300		Wine, rose	grams	12 Oz/ 340gm
300		Wine, red, merlot	grams	12 Oz/ 340gm
300		Wine, white, sweet dessert style	grams	12 Oz/ 340gm
300		Grape, black muscatel/muscat, raw	grams
300		Wine, white, sparkling	grams	12 Oz/ 340gm
200		Wine, white, chardonnay	grams
200		Wine, red, cabernet sauvignon	grams	12 Oz/ 340gm
200		Wine, red, sparkling	grams	12 Oz/ 340gm
200		Wine, Red	grams	12 Oz/ 340gm
200		Wine, white, sauvignon blanc	grams	12 Oz/ 340gm
200		Wine, red, shiraz	grams	12 Oz/ 340gm
200		Wine, red, pinot noir	grams	12 Oz/ 340gm
200		Wine, white	grams	12 Oz/ 340gm
100		Wine, fortified, sherry, sweet style (approximately 11% sugars)	grams	12 Oz/ 340gm
100		Wine, fortified, sherry, dry style (approximately 1% sugars)	grams	12 Oz/ 340gm
100		Beer, full strength (alcohol 4-4.9% v/v)	grams	12 Oz/ 340gm
100		Beer, high alcohol (5% v/v & above)	grams	12 Oz/ 340gm
100		Wine, fortified, port	grams	12 Oz/ 340gm
100		Beer, mid-strength (alcohol 3-3.9% v/v)	grams	12 Oz/ 340gm