Foods containing OXALIC ACID

Day: Current Food Plan
1 teaspoon = 5 gm / .17 oz 1 tablespoon = 15 gm / .5 oz 1 oz = 30 gm 1 cup = 240 gm / 8 oz 1 pound = 454 gm / 16 oz
mg per 100 grams Significant Amount Food Serving Size Typical Serving
600 ## Tahini, sesame seed pulp
grams
500 ## Silverbeet, fresh, boiled, drained
grams
500 ## Silverbeet, fresh, raw
grams
400 ## Rhubarb, stalk, raw
grams
300 Spinach, Mature English, fresh, boiled, drained
grams
300 Spinach, Mature English, fresh, raw
grams
200 Beetroot, fresh, purple, peeled, boiled, drained
grams
200 Beetroot, fresh, purple, peeled, baked, no added fat
grams
100 Broccoli, fresh, baked, no added fat
grams
100 Beetroot, fresh, purple, peeled, raw
grams
100 Nut, brazil, raw or blanched, unsalted
grams
100 Fig, dried
grams

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