Vinegar, distilled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
94780 | Water | ||
40 | Sugars, total | ||
40 | Carbohydrate | ||
6 | Calcium, Ca | ||
4 | Phosphorus, P | ||
2 | Potassium, K | ||
2 | Sodium, Na | ||
1 | Magnesium, Mg | ||
0.055 | Manganese, Mn | ||
0.03 | Iron, Fe | ||
0.01 | Zinc, Zn | ||
0.006 | Copper, Cu | ||
0.0005 | Selenium, Se |