Toppings, butterscotch or caramel
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 57010 | 🏆 | - | Carbohydrate |
| 57000 | - | Sugars, total | |
| 40630 | - | Water | |
| 1210 | - | Protein | |
| 341 | - | Sodium, Na | |
| 66 | - | Potassium, K | |
| 49 | 👍 | Calcium, Ca | |
| 39 | - | Phosphorus, P | |
| 6.6 | 👍 | Choline, total | |
| 5 | 👎 | Magnesium, Mg | |
| 0.5 | 👍 | Vitamin C | |
| 0.05 | 👎 | Vitamin E (alpha-tocopherol) | |
| 0.019 | - | Retinol | |
| 0.002 | 👎 | Folic acid | |
| 0.0013 | 👎 | Selenium, Se | |
| 0.00017999999999999998 | 👍 | Vitamin B-12 |