Babyfood, juice, orange and apple
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88900 | Water | ||
| 400 | Protein | ||
| 400 | ASH, TOTAL | ||
| 200 | Total lipid (fat) | ||
| 138 | Potassium, K | ||
| 76.9 | Vitamin C | ||
| 10 | Calcium, Ca | ||
| 7 | Phosphorus, P | ||
| 5 | Magnesium, Mg | ||
| 3 | Sodium, Na | ||
| 0.2 | Iron, Fe | ||
| 0.185 | Niacin | ||
| 0.038 | Thiamin | ||
| 0.038 | Vitamin B-6 | ||
| 0.03 | Zinc, Zn | ||
| 0.028 | Riboflavin | ||
| 0.0219 | Vitamin A, IU | ||
| 0.012 | Folic acid |