Babyfood, dinner, mixed vegetable, strained
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88700 | - | Water | |
| 1200 | - | Protein | |
| 500 | - | ASH, TOTAL | |
| 121 | - | Potassium, K | |
| 100 | - | Total lipid (fat) | |
| 22 | - | Calcium, Ca | |
| 2.8 | - | Vitamin C | |
| 0.8184 | - | Vitamin A, IU | |
| 0.502 | - | Niacin | |
| 0.33 | - | Iron, Fe | |
| 0.031 | - | Riboflavin | |
| 0.015 | - | Thiamin | |
| 0.008 | - | Folic acid | |
| 0.0007 | - | Selenium, Se |