PREGO Pasta, Mushroom and Parmesan Italian Sauce, ready-to-serve
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
76600 | Water | ||
17600 | Carbohydrate | ||
10400 | Sugars, total | ||
2800 | Total lipid (fat) | ||
2400 | Fiber, total dietary | ||
2400 | Protein | ||
1200 | Fatty acids, total saturated | ||
384 | Sodium, Na | ||
376 | Potassium, K | ||
48 | Calcium, Ca | ||
4 | Cholesterol | ||
1 | 👍 | Vitamin C | |
0.86 | Iron, Fe | ||
0.18 | Vitamin A, IU |