PREGO Pasta, Fresh Mushroom Italian Sauce, ready-to-serve
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
84000 | Water | ||
10000 | Carbohydrate | ||
8460 | Sugars, total | ||
2300 | Fiber, total dietary | ||
1540 | Protein | ||
1150 | Total lipid (fat) | ||
769 | Fatty acids, total saturated | ||
369 | Sodium, Na | ||
269 | Potassium, K | ||
15 | Calcium, Ca | ||
1.8 | 👍 | Vitamin C | |
0.55 | Iron, Fe | ||
0.1155 | Vitamin A, IU |