PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
35500 | Water | ||
13240 | Total lipid (fat) | ||
5880 | Protein | ||
5880 | Sugars, total | ||
4412 | Significant | Fatty acids, total trans | |
3500 | ASH, TOTAL | ||
2941 | Fatty acids, total saturated | ||
1200 | Fiber, total dietary | ||
1059 | Sodium, Na | ||
2.12 | Iron, Fe |