Pie, coconut cream, prepared from mix, no-bake type
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 49700 | - | Water | |
| 17600 | - | Total lipid (fat) | |
| 2800 | - | Protein | |
| 1300 | - | ASH, TOTAL | |
| 329 | - | Sodium, Na | |
| 169 | - | Phosphorus, P | |
| 141 | - | Potassium, K | |
| 72 | - | Calcium, Ca | |
| 17 | - | Magnesium, Mg | |
| 0.6 | - | Vitamin C | |
| 0.4 | - | Iron, Fe | |
| 0.38 | - | Zinc, Zn | |
| 0.257 | - | Pantothenic acid | |
| 0.132 | - | Niacin | |
| 0.1215 | - | Vitamin A, IU | |
| 0.104 | - | Riboflavin | |
| 0.08 | - | Copper, Cu | |
| 0.045 | - | Vitamin B-6 | |
| 0.028 | - | Thiamin | |
| 0.004 | - | Folic acid | |
| 0.00020999999999999998 | - | Vitamin B-12 |