Milk shakes, thick vanilla
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 74450 | - | Water | |
| 3860 | - | Protein | |
| 3030 | - | Total lipid (fat) | |
| 910 | - | ASH, TOTAL | |
| 183 | - | Potassium, K | |
| 146 | - | Calcium, Ca | |
| 115 | - | Phosphorus, P | |
| 95 | - | Sodium, Na | |
| 12 | - | Magnesium, Mg | |
| 0.39 | - | Zinc, Zn | |
| 0.195 | - | Riboflavin | |
| 0.146 | - | Niacin | |
| 0.1 | - | Iron, Fe | |
| 0.042 | - | Vitamin B-6 | |
| 0.03 | - | Thiamin | |
| 0.007 | - | Folic acid | |
| 0.0005200000000000001 | - | Vitamin B-12 |