Grapefruit, raw, white, California
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
89580 | Water | ||
880 | Protein | ||
350 | ASH, TOTAL | ||
143 | Potassium, K | ||
33.3 | Vitamin C | ||
12 | Calcium, Ca | ||
12 | Phosphorus, P | ||
9 | Magnesium, Mg | ||
0.269 | Niacin | ||
0.08 | Iron, Fe | ||
0.07 | Zinc, Zn | ||
0.043 | Vitamin B-6 | ||
0.037 | Thiamin | ||
0.032 | Copper, Cu | ||
0.02 | Manganese, Mn | ||
0.012 | Folic acid |