Vegetables au gratin (oven grilled)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
228 | Sodium, Na | ||
175 | Potassium, K | ||
0.567 | Cryptoxanthin, beta | ||
0.041 | Folic acid |