Fish, salmon, tipnuk, fermented (Alaska Native)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
68800 | Water | ||
15900 | Protein | ||
10600 | Total lipid (fat) | ||
46 | Phosphorus, P | ||
1.9 | 👍 | Niacin | |
0.234 | Vitamin A, IU | ||
0.15 | 👎 | Riboflavin | |
0.13 | 👍 | Thiamin |