Tomme cheese, from mountain or Savoy
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
910 | Chloride (Cl) | ||
600 | Calcium, Ca | ||
510 | Phosphorus, P | ||
493 | Sodium, Na | ||
140 | Potassium, K | ||
20 | Magnesium, Mg | ||
0.265 | Retinol | ||
0.161 | Cryptoxanthin, beta |