Surimi, on sticks, in slices or grated, crab flavour
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
1010 | Chloride (Cl) | ||
632 | Sodium, Na | ||
44 | Phosphorus, P | ||
19 | Calcium, Ca | ||
0.028 | Retinol | ||
0.01 | Iodine (I) | ||
0.002 | Folic acid |