Sponge cake w fruit mousse
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
97 | Potassium, K | ||
87 | Cholesterol | ||
70 | Chloride (Cl) | ||
57 | Phosphorus, P | ||
0.103 | Retinol | ||
0.036 | Cryptoxanthin, beta | ||
0.003 | Iodine (I) |