Soya flour
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
10000 | - | Fiber, total dietary | |
2230 | - | Potassium, K | |
527 | - | Phosphorus, P | |
335 | 🏆 | 👎 | Magnesium, Mg |
178 | 👍 | Calcium, Ca | |
0.573 | 🏆 | 👎 | Folic acid |
0.072 | - | Cryptoxanthin, beta | |
0.011 | 👎 | Selenium, Se |