Soup, mixed vegetables, dehydrated and reconstituted
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
426 | Chloride (Cl) | ||
276 | Sodium, Na | ||
60 | Potassium, K | ||
21 | Calcium, Ca | ||
7 | Magnesium, Mg | ||
0.261 | Cryptoxanthin, beta | ||
0.001 | Iodine (I) |