Soup, green vegetables, prepacked, to be reheated
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
1000 | Protein | ||
423 | Chloride (Cl) | ||
280 | Sodium, Na | ||
120 | Potassium, K | ||
24 | Calcium, Ca | ||
24 | Phosphorus, P | ||
9 | Vitamin C | ||
0.177 | Cryptoxanthin, beta |