Small cheese chou-pastry puff
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
18000 | Starch | ||
16000 | Significant | Fatty acids, total saturated | |
453 | Sodium, Na | ||
302 | Calcium, Ca | ||
297 | Phosphorus, P | ||
213 | Cholesterol | ||
131 | Potassium, K | ||
0.272 | Retinol | ||
0.116 | Cryptoxanthin, beta |