Plant-based burger or steak from wheat and soybean (vegan)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 16000 | - | Protein | |
| 11000 | - | Total lipid (fat) | |
| 772 | - | Chloride (Cl) | |
| 520 | - | Potassium, K | |
| 519 | - | Sodium, Na | |
| 200 | - | Phosphorus, P | |
| 89 | 👎 | Calcium, Ca | |
| 75 | 👍 | Magnesium, Mg |