Pizza, vegetables or pizza 4 seasons, prepacked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 8000 | Total lipid (fat) | ||
| 689 | Chloride (Cl) | ||
| 439 | Sodium, Na | ||
| 200 | Potassium, K | ||
| 130 | Phosphorus, P | ||
| 120 | Calcium, Ca | ||
| 20 | Magnesium, Mg | ||
| 19 | Cholesterol | ||
| 0.153 | Cryptoxanthin, beta |