Jam, cherry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
60000000 | Significant | Sugars, total | |
110 | Potassium, K | ||
16 | Phosphorus, P | ||
12 | Calcium, Ca | ||
7 | Sodium, Na | ||
0.006 | Folic acid |