Gorgonzola cheese, from cow's milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
19000 | Protein | ||
1180 | Chloride (Cl) | ||
710 | Sodium, Na | ||
390 | Calcium, Ca | ||
310 | Phosphorus, P | ||
110 | Potassium, K | ||
18 | Magnesium, Mg | ||
0.286 | Retinol | ||
0.168 | Cryptoxanthin, beta | ||
0.07 | Iodine (I) |