Fresh cream cheese cake
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
27000 | Carbohydrate | ||
200 | Sodium, Na | ||
93 | Phosphorus, P | ||
90 | Potassium, K | ||
55 | Cholesterol | ||
51 | Calcium, Ca | ||
11 | Magnesium, Mg | ||
0.156 | Retinol | ||
0.034 | Cryptoxanthin, beta | ||
0.015 | Folic acid | ||
0.01 | Iodine (I) |