French bean, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
224 | Potassium, K | ||
21 | Magnesium, Mg | ||
16 | Chloride (Cl) | ||
0.379 | Cryptoxanthin, beta |