Chocolate soft cake, prepacked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 24000 | - | Total lipid (fat) | |
| 9000 | - | Starch | |
| 127 | - | Cholesterol | |
| 120 | - | Sodium, Na | |
| 61 | - | Chloride (Cl) |