Chili pepper, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
331 | Potassium, K | ||
155 | Vitamin C | ||
24 | Magnesium, Mg | ||
14 | Calcium, Ca | ||
8 | Sodium, Na | ||
0.534 | Cryptoxanthin, beta | ||
0.023 | Folic acid |