Caramelized custard cream (crème brûlée), refrigerated
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
193 | Cholesterol | ||
97 | Phosphorus, P | ||
94 | Potassium, K | ||
90 | Chloride (Cl) | ||
0.174 | Retinol | ||
0.064 | Cryptoxanthin, beta |