Broad bean, dried
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 25000 | Significant | Fiber, total dietary | |
| 11000 | Water | ||
| 1060 | Potassium, K | ||
| 421 | Phosphorus, P | ||
| 192 | Magnesium, Mg | ||
| 103 | Calcium, Ca | ||
| 13 | Sodium, Na | ||
| 0.423 | Significant | Folic acid | |
| 0.032 | Cryptoxanthin, beta |