Biscuit (cookie), covering with a chocolate bar
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
240 | Sodium, Na | ||
218 | Potassium, K | ||
185 | Phosphorus, P | ||
94 | Calcium, Ca | ||
0.075 | Retinol | ||
0.049 | Cryptoxanthin, beta | ||
0.036 | Folic acid | ||
0.024 | Iodine (I) |